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Lewis Perkins on Bridging the Worlds of Food and Fashion Food Talk with Dani Nierenberg

Published: 24 January 2024
1 min read
Thought Leadership
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By Food Tank

On “Food Talk with Dani Nierenberg,” Dani speaks with Lewis Perkins, President of the Apparel Impact Institute. They discuss opportunities for cross-pollination in the agriculture and fashion industries, the carbon footprint of clothing production and the catalytic funding that can make the sector more sustainable, and the exciting development of textiles made from mycelium, fruit peels, and more.

Listen to the episode here